December 21st, 2009 by Staff – Comments (1)
Holiday or New Year’s, Impress Your Guests With Great Food and Big Taste Without Spending Big Bucks.
Ordinarily during the holidays, we labor over menu, timing and décor. These days, we’re saddled with concerns about how we’re going to afford it all. As food prices climb, entertaining during the holidays can become even more overwhelming.
Have no fear. Chef Aarón Sánchez – co-star of Food Network’s exciting new series, Chefs vs. City, owner and executive chef of restaurants Paladar and Centrico, and son of celebrated Mexican cooking authority Zarela Martinez – is here with help from Walmart. He has tips for making an extra-special holiday meal for 8 people for as low as $30, or entertaining 10 people on New Year’s Eve for as low as $40.
If you don’t believe it’s possible, Aarón will show you how to make a great meal and host a fabulous holiday party and stay on budget while still making your guests feel special. In interviews on December 18, 2009, Aaron will be available to show your viewers how to make a spectacular spread for the holidays.
Aarón Sánchez will be able to present either a holiday or New Year’s Eve recipe, based on your needs.
About Aarón Sánchez: Aaron Sanchez is co-star of Food Network’s exciting new series, Chefs vs. City, and is owner and executive chef of restaurants Paladar and Centrico, both located in New York City. The son of celebrated Mexican cooking authority Zarela Martinez, Aarón’s passion, commitment and skills have placed him among the country’s leading contemporary Latin Chefs. Aarón began his career with the Food Network as co-host of Melting Pot, where he introduced a national audience to his technique and creativity with contemporary interpretations of classic Latino cuisine. Today Aarón also appears on Food Network shows including: Chopped, Best Thing I Ever Ate, Next Iron Chef, and more.
This interview is provided by Walmart.
For more information, visit:
http://connect.walmart.com/holidaymeals/





























1 response so far ↓
Theresa Jan 4, 2010 at 8:58 pm
What an exciting video and I love all the tips that I could put to use next holiday season. How fun that you got to interview this guy he is really good. I like what he did to the ham with that sauce. I love a little spice in everything I eat. Happy New Year Tulsa Food!
[Reply]
Comment or Share Your Experience