Entries Tagged as 'Organic'

The Restaurant at Gilcrease

July 1st, 2010 by Brian Schwartz – Comments (1)

By all means, go for the view. It’s the best in Tulsa. And the paintings, those dreamy, brooding, majestic works by Bierstadt, Moran, Remington, Homer — they’re world-famous and you can spend the day happily lost in their verdant worlds. But I went for the food, and it’s well worth the trip. I had always [...]

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Get Fresh at the Cherry Street Farmers Market

April 16th, 2010 by Staff – Comments (5)

Spring is the absolute freshest time of year. For me, it is a great time to be renewed spiritually, mentally and physically. It is a time to explore this wonderful city we live in with shorts and sandals on – and our eyes open to take in all the beautiful colors, smiles and new life. [...]

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Pure Delight, and Revelation

November 3rd, 2009 by Amanda Jane Simcoe – Comments (7)

Have you ever really stopped to think about the food you eat? Why do you eat THAT food? Why do you like it? What are your favorite dishes and why? Do you ever find something that makes you stop and look closely at those very questions? “Are there wonderful things out there that I am [...]

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Bodean Seafood – Fine Dining for the Perfect Date Night

October 16th, 2009 by Whitney Shae – Comments (3)

With Oktoberfest and Halloween with the kids coming up, this might be the last weekend to get a nice romantic dinner in. Brian and I had the chance to visit Bodean Seafood Restaurant and Fish Market. Wow. I cannot believe this beautiful gem is tucked away in South Tulsa. This is definitely a fine-dining restaurant [...]

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Pure Raw Cafe – Will You Indulge in this New Healthy Trend?

October 15th, 2009 by Whitney Shae – Comments (30)

Tulsa is introducing a new concept into a land of burgers, french fries, steaks and milkshakes. Going Raw.  This concept has been sweeping the country for a few years now and has proven to be a healthier alternative to what most people know as “normal” eating. Cooking not only destroys nutrition and enzymes, but when [...]

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105degrees Academy: Nation’s First Raw Foods School

August 21st, 2009 by Staff – Comments (11)

In Oklahoma we have a lot of food and restaurants that set us apart from the rest of the country. Up until this point though, we were missing a crucial link: a raw foods culinary school. That is why we are excited to let you know about the opening of 105degrees Academy the nation’s first [...]

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Brunch Around Tulsa

August 21st, 2009 by lbanks – Comments (13)

Brunch is one of those idealistic meals that I spend the week relishing the thought of. One of the best things about Sunday’s is having an amazing brunch with friends or family. There are so many wonderfully unique brunches around town. Brunch is the one meal a week that you can relax, enjoy the beauty [...]

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Food Inc: Where Does Your Food Come From?

August 7th, 2009 by Staff – Comments (3)

Ever wonder about the process your food goes through before getting to your table? We have always been curious and that’s why we got excited when we heard about “Food Inc”. The new documentary “Food Inc”, which opened on July 31st, delves into that very topic. This documentary is a great way to educate yourself [...]

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Elote: Feel Good About Eating Out

August 5th, 2009 by Petunia Bloom – Comments (10)

Elote is simply Mexican grilled corn, unless you live in Tulsa.  In Tulsa the name Elote means fresh, local, free range chicken, grain fed beef, local ingredients, atmosphere and quality.  Libby Auld has created a restaurant where one can feel good about eating out. A friend took me to Elote three weeks ago.  I have [...]

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Tasha’s Natural Farms Burgers

March 20th, 2009 by Staff – Comments (0)

If you are looking for the ingredients for a great burger and a great blog visit Tasha does Tulsa’s latest blog post about her all organic burger from Natural Farms. This is a great recipe and utilizes organic materials in Tulsa which we love. Check it out!

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D’NOVO Burger Picture

January 20th, 2009 by Staff – Comments (1)

Here is a cool hamburger picture sent in from and so she blogs. I could never be a vegetarian

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D’Novo: Which of the tempting entrees will I choose?

January 16th, 2009 by Staff – Comments (0)

Our book club met at D’Novo for dinner and discussion. 6 of us ordered dinner, each just by chance ordered a different entree, and everyone absolutely loved the food. I ordered the London Broil, the demi glace over it was to die for and the accompanying vegetables were quite good. In fact everyone in our [...]

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