Not sure what you want to eat for lunch or dinner. My solution to that is a restaurant with a rotating menu or chalkboard. There are many restaurants in Tulsa that fulfill my indecisiveness. One of them is Campus Grill. Their always changing chalkboard seems to always have something exciting and garsh-darn good on it. [...]
Entries Tagged as 'Beer'
BGD Fish Sandwich from off the Chalkboard at Campus Grill
August 18th, 2010 by bpmccullough – Comments (2)
Win Tickets to Wild Brew – Tulsa’s Premiere Beer Tasting Festival: July 31st
July 25th, 2010 by Staff – Comments (43)
Wild Brew, Tulsa’s premiere beer tasting festival, will be held Saturday, July 31 at the Exchange Center at Expo Square. The event begins with a special patron-only hour at 4:00 p.m. and doors will open to the general public at 5:00 p.m. Wild Brew is an annual fundraiser for the Sutton Avian Research Center and [...]
Dine for a Difference at Campus Grill – Tuesday July 13th
July 12th, 2010 by Staff – Comments (0)
Love to eat? The average family eats out at least once a week. Now, you can dine out AND have a percentage of your meal proceeds benefit a family facing a medical crisis. Hospitality House of Tulsa Kicks Off “Dine for a Difference” starting Tuesday, July 13th at The Campus Grill. This event will give [...]
Marshall Beer Dinner at Boston Deli!
June 3rd, 2010 by Staff – Comments (2)
This reservation only event offers a menu carefully chosen to pair the complex flavors of hand crafted beers with the cuisine of Chef Ken Schaefer. The First Course will be cedar salmon cake w/grilled pineapple roasted serrano salsa paired with McNellie’s Pub Ale. Second Course is apple wood quick seared Ahi cevichè on sesame tomato [...]
Baker St. Pub and Grill – Now Open
April 30th, 2010 by Staff – Comments (7)
Something interesting and unique has just hit the super-busy area around 71st and Memorial. Before we even walked into Baker St. Pub & Grill we were impressed. The outdoor patio is not what you would expect to find in this area of town. Super-nice patio furniture and a cool built-in fire-pit all in a nice [...]
Roast Leg of Lamb with Guinness Gravy [recipe]
March 30th, 2010 by Amanda Jane Simcoe – Comments (5)
To make the gravy, place the roasting pan on the stove over medium heat (you can use a gravy separator or a fat mop to remove some of the fat first). Add remaining Guinness, brown sugar flour and stir well until well combined. Cook, stirring frequently until gravy thickens, about 6-8 min.
Irish Beers – Everything You Need to Know
March 16th, 2010 by Elliot Nelson – Comments (8)
As we sit on the eve of St. Patrick’s Day, I thought it would be good idea to lay out all of your Irish beer options so you aren’t stuck like so many unfortunate souls who will be drinking green Bud Light tomorrow. The Irish are best known for their stout. Most beer aficionados in [...]
St. Patrick’s Day is Tomorrow! – Street Party!
March 16th, 2010 by Staff – Comments (3)
Our favorite holiday is almost here. For those of you who don’t know, tomorrow is St. Patrick’s Day – the best holiday of the year. This year, we are celebrating in a big way: 3 different street parties in 3 different cities. Get ready Oklahoma! All three pubs, McNellie’s – Tulsa, McNellie’s – OKC and [...]
Wild Brew: Oklahoma’s 1st Collaborative Beer
March 8th, 2010 by Staff – Comments (1)
Marshall Brewing Company and Choc Beer Company are pleased to announce Wild Brew, a limited release collaborative beer that will be brewed in recognition of the annual beer festival in Tulsa, Okla. The Wild Brew beer will be available in 22 oz. bottles beginning May 3 throughout Oklahoma and Western Arkansas. “Immediately following the successful [...]
The “Ale” with Local Roots – Now in a Six Pack
February 23rd, 2010 by Staff – Comments (0)
The much-anticipated release of six packs from Marshall Brewing Company continues with Old Pavilion Pilsner now joining the McNellie’s Pub Ale on liquor store shelves throughout Oklahoma. Marshall Brewing Company began installation of its fully automated rotary fill bottling line in May 2009. Perfecting installation and bottling combined with an ever-increasing demand for product on [...]
Marshall Beer Dinner at Polo Grill
February 22nd, 2010 by Staff – Comments (1)
Some great things are in store for March. When it comes to the finest beer in Oklahoma and some of the greatest food around, there is only one place to be. [video link] On March 31, 2010, Marshall Brewing and Polo Grill are teaming up to bring you a menu of excitement that is sure [...]
Marshall’s Mardi Gras Beer Dinner at McNellie’s
January 21st, 2010 by Staff – Comments (6)
February 02, 2010 – Mardi Gras Beer Dinner at McNellie’s Sign up now! If you are like me, you love a great pairing of delicious food and drinks. This event offers an opportunity to try some Louisiana fare at one of Tulsa’s best establishments along with some of Tulsa’s finest brew. Make it a night [...]
Holiday Beer List
December 16th, 2009 by Elliot Nelson – Comments (6)
Every year at this time, craft brewers start releasing their “Holiday” beers. All to often, these beers are over-spiced and almost undrinkable. Filled with things such as mint, spruce, pine, and nutmeg, holiday beers are often more akin to drinking a liquefied Christmas candle than they are a beer. But with the help of a [...]
The “Heart” of McNellies [video]
December 3rd, 2009 by Staff – Comments (3)
Join Tulsa Food and Elliot Nelson as he reveals the “heart” of his operation in downtown Tulsa. In this video, get a glimpse of McNellies central nervous system of kegs on tap. Along with being the largest Guinness seller in the state, this impressive operation distributes 70-80 different types of beer to hundreds of happy [...]
Be Thankful for Beer
November 25th, 2009 by Elliot Nelson – Comments (4)
Thanksgiving dinner is hearty and filling. The flavors are simple and familiar, it has a way of comforting the soul (or maybe that’s the tryptophan). Coming up with a beer for Thanksgiving is an interesting task – one has to be careful not to overwhelm the meal. The beer must have enough body to stand [...]
Deals Digest – Top Cherry Street Deals and a Joyner’s Exclusive
October 27th, 2009 by Tulsa Restaurant Deals – Comments (6)
It’s been a busy week here at the Tulsa Restaurant Deals HQ. Most importantly we’ve added a new category to our homepage – neighbourhoods. So whether you live in Broken Arrow or you like to party on Brookside you can ferret out discount deals with the minimum of fuss. We also found our first exclusive [...]
Cooking Classes at The Stock Pot: Cooking with Beer
October 24th, 2009 by Whitney Shae – Comments (3)
Earlier this week, we were invited to check out the Stock Pot. The Stock Pot is a Gourmet Kitchen and Supply Pantry that provides some of the most unique and popular gadgets, equipment and accessories for any kitchen or restaurant. Not only do they offer products, but there are amazing chefs that teach classes every [...]
Pastor, Pastor
October 22nd, 2009 by Elliot Nelson – Comments (12)
There are a few dishes in town that I always come back to – they’re the way markers of my dining life. Every once in a while, I need to return to them as a reset button for judging other meals. They are consistent, exceptional dishes that provide the benchmarks for everything else I eat. [...]
Oktoberfest this Week! October 22nd-25th
October 19th, 2009 by Staff – Comments (2)
We hope you are HUNGRY!!! In case you missed the Tulsa State Fair, and want another event to attend, Oktoberfest begins this week! The 2009 Tulsa Oktoberfest starts on Thursday, October 22nd, and continues through Sunday, October 25th. Oktoberfest is going on 31 years in Tulsa and has been honored nationally by USA Today and [...]
Guinness, the Drink that Opened My Eyes…
October 14th, 2009 by Elliot Nelson – Comments (8)
I thought it only fitting that my first entry be about Guinness. It is, after all, the drink that opened my eyes and got me into beer in the first place. I actually owe it all to a bartender named Jason at the Madhatter Pub, in Blackrock, Ireland. Upon my trying to order a Smithwick’s, [...]





















