January 21st, 2010 by Staff – Comments (6)
February 02, 2010 – Mardi Gras Beer Dinner at McNellie’s Sign up now!
If you are like me, you love a great pairing of delicious food and drinks. This event offers an opportunity to try some Louisiana fare at one of Tulsa’s best establishments along with some of Tulsa’s finest brew. Make it a night of McNellie’s food + Marshall’s beer in celebration of Mardi Gras and all things tasty.
Dinner will take place in the McNellie’s Sidebar, starting at 7pm. Seating is limited. To reserve your spot, please contact Muriel at muriel@mcnellies.com. or visit their Events Page for more information.
Menu:
Reception:
Assorted Creole Artisan Breads
Beer: Marshall’s McNellie’s Pub Ale Cask
Appetizer:
Louisiana Pan Fried Quail atop Mache Choux
Beer: Marshall’s Atlas IPA
Soup:
Bayou Bouillabaise
Beer: Marshall’s Sundown Wheat
Entree:
Steak En Frite, topped with Dungeness Crab and Bearnaise. Served with Truffed Frites and Arugala Salad
Beer: Marshall’s McNellie’s Pub Ale
Dessert:
Brennon’s Banana Foster
Beer: Marshall’s Big Jamoka Porter
http://www.mcnellies.com
http://www.marshallbrewing.com
Mcnellies Public House
409 East 1st Street
Tulsa, OK 74120
(918) 382-7468
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6 responses so far ↓
Joe Jan 22, 2010 at 9:09 am
What a unique opportunity to match the best local brewer with the best local restauranteur. Can’t wait!
[Reply]
josh Jan 22, 2010 at 11:19 am
I can’t wait!!
[Reply]
Jacie Jan 22, 2010 at 11:19 am
I am so there
[Reply]
Ally Jan 24, 2010 at 9:46 am
How much per person?
[Reply]
Jerry Jan 26, 2010 at 10:58 am
Just called the event is full. Darn…
[Reply]
Keith Weldon Feb 2, 2010 at 10:10 am
Oh man! We can’t get in?
[Reply]
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